West End Lunch + Dinner Menu

Lunch Specials

11:30 a.m. to 3 p.m.

West End Tavern Weekly Lunch Specials

Dinner Specials

4 p.m. to 9 p.m.

West End Tavern Weekly Dinner Specials

Small Plates

CHICKEN TENDERS - Deliciously seasoned, deep fried, choice of dip - $8

CHICKEN WINGS - Buffalo style, Asian marinated, plain, pepper & hot butter - $8

THE “BONELESS” WING - Seasoned and breaded chunks of chicken breast fried to a tender golden brown, plain, Buffalo, BBQ - $8

SIZZLING MUSHROOMS - Fresh button mushrooms served crackling in a cast iron skillet, garlic, olive oil seasoning, garlic toast - $7

BLACKENED TUNA FINGERS - Quality yellow fin tuna seasoned with a blend of Cajun spices and skillet blackened, wild rice, lemon and tarragon cream sauce - $11

CLAM STRIPS - Tender ocean clams coated with seasoning, deep fried, cocktail or tartar sauce - $8

DEEP FRIED SHRIMP - A dozen tails, butterflied in seasoned bread crumbs, fried to a golden brown, with cocktail sauce - $10

CALAMARI BATISTE - seasoned and deep fried, tossed with bananna peppers, fresh garlic, olive oil and marinara - $9

STUFFED HUNGARIAN PEPPERS - A blend of seasoned bread crumbs, spicey hot sausage, mozzarella, marinara - $9

Salads

Our salads are served with fresh cornbread

WEST END- Blended spring lettuces and mesclun, sliced hard boiled egg, fresh tomato, chopped bacon, monterey jack and cheddar cheese - $7

FRESH SPINACH- Artichoke hearts, sliced black olives, smoked bacon, honey roasted walnuts - $7 - Add chicken $3

COBB- Spring lettuces, mesclun, grilled chicken, smoked bacon, sliced hard boiled egg, diced tomato, crumbled bleu cheese - $8

CLASSIC CEASAR- Featuring fresh romaine, sliced hardboiled egg, fresh tomato, parmesan, croutons, Caesar dressing - $7 - Add chicken $3

Soups

Our soups are served with a choice of fresh cornbread or crackers, add a cup of soup to any order for $2

SOUP DU JOUR- Varies daily from chicken noodle, tomato basil, cream of chicken and wild rice and New England clam chowder on Fridays - Cup $3 Bowl $4

BLACK BEAN- Select black beans steeped with sausage, onions and flavorful broth, with sour cream - Cup $3 Bowl $4

CAJUN STEW- A bayou porridge and a tavern signature item, blended sausage, chicken, tomatoes, onions, rice, herbs and spices - $5





HAPPY HOURS 4pm - 7pm
Monday through Friday

SATURDAY BRUNCH 11am
featuring our
“Create Your Own Bloody Mary Bar”

SUNDAY BRUNCH 10am
featuring our
“MEGA Mimosas”

Burgers

Hand packed for an especially tender bite served on toasted Brioche bun...choice of our special fries, sweet fries, tater tots, cole slaw, cottage cheese

WEST END- Our original classic, plain and simple, leaf, fresh tomato, pickle - $8

VEGGIE BURGER- House made and stunningly tasty with blended garbonzo, cannelini and black beans, artichokes, diced jalapenos, raisins, rolled oats, herbs and spices, topped with baby arugula, alfalfa sprouts - $8

O'BRYAN- Topped with grilled mushrooms, crumbled blue cheese, bacon with fresh tomato, pickle - $9

THE P.I.G. Hog Burger- Topped with BBQ pulled pork and provolone, tad of slaw and thin onion rings - $10

BREKKY- Bacon, egg sunnyside, cheddar, leaf, fresh tomato, pickle - $9

THE MARTHA- On grilled Texas toast with fried onions, fried jalapenos, Swiss cheese and tequila lime mayo - $9

PATTY MELT- With deli rye bread, grilled onions & choice of cheese - $9

TURKEY- Ground, herb crusted turkey breast, monterey jack, leaf, fresh tomato, chipotle mayo - $9

Sandwiches

Sandwiches served on choice of fresh white, wheat or rye bread, choice of our special fries, sweet fries, tater tots, cole slaw, cottage cheese

GRILLED CHEESE- You choose the cheeses, tomato grilled in, cup of soup - $7

PEBBLE BEACH- Grilled and seasoned chicken breast, monterey jack, smoked bacon, leaf, fresh tomato - $9

TUNA MELT- Fresh tuna salad on toasted English muffin, tomato, cheddar, black olive - $8

GROUPER- Flaky white, broiled or skillet blackened, leaf, tomato, tequila lime mayo - $9

CUBAN- Slow roasted, seasoned pulled pork, thinly sliced, shaved ham, diced pickle, mozzarella, mustard, grill pressed hoagie - $9

CHICKEN CLUB WRAP- Sliced grilled chicken, smoked bacon, julienned ham, leaf, fresh tomato, brushed with seasoned oil and grill pressed, horseradish dijon aioli - $9

PULLED PORK- Our own seasoned and slow roasted pork roast, fork tender and blended with our house concocted BBQ sauce - $9

Going South

CHICKEN QUESADILLA- Authentic toasted flour tortilla stuffed with marinated chicken, poblanos, onions, jack cheese, with sour cream, pico de gallo - $9

VEGGIE QUESADILLA- Authentic toasted flour tortilla stuffed with spinach, zucchini, squash, red and yellow peppers, poblanos, onions, jack cheese, with sour cream, pico de gallo - $7

STEAK FAJITA- Marinated sliced steak comes cracklin’ and sizzlin’ in a cast iron skillet with fresh sliced onions and poblano peppers, complete with guacamole, sour cream and pico de gallo and flour tortillas to roll your own - $12

CHICKEN FAJITA- Marinated chicken breast comes cracklin’ and sizzlin’ in a cast iron skillet with fresh sliced onions and poblano peppers, complete with guacamole, sour cream and pico de gallo and flour tortillas to roll your own - $10