West End Saturday Breakfast & Lunch

Breakfast

Served Saturday's from 11am to 2pm.


EGGS BENEDICT- Toasted English muffin topped with two poached eggs, Canadian bacon, Hollandaise sauce and served with home fries - $11.95

EGGS ANY STYLE- Three large farm fresh eggs served with bacon, sausage, home fries and toast - $9.95

WEST END OMELET- A fluffy three egg omelet filled with mushrooms, onions, tomatoes and green peppers, served with bacon, sausage, home fries and toast - $9.95

FRENCH TOAST- Fresh baked French bread, thickly sliced and stuffed with a blend of powdered sugar, almond paste and cream cheese, topped with a piping hot blend of strawberries, blueberries and raspberries, served with bacon, sausage and home fries - $10.95

APPLE, BACON & CHEDDAR OMELET- A fluffy three egg omelet filled with apple, bacon and cheddar cheese, served with home fries and toast - $9.95

PANCAKES- Three pancakes from our special batter topped with a piping hot blend of strawberries, blueberries and raspberries, served with bacon, sausage and home fries. Coconut pancakes also available - $9.95

Join us for Saturday Brunch featuring our original "Make Your Own" Bloody Mary Bar






Lunch Specials

LUNCHEON OMELET - a fluffy three egg omelet filled with cheese, diced tomato, chopped fresh spinach, onions and green pepper, with bacon, sausage and seasoned home fries - $11.95

OLD FASHIONED POT ROAST - mashed potatoes and gravy, fresh broccoli - $12.95

FISH 'n CHIPS - New England Cod fish and deep fried potatoes, malt vinegar - $12.95

COUNTRY FRIED CHICKEN - chicken fried in our special seasoning, served with mashed potatoes, gravy, broccoli - $12.95



Light Bites

SAUCES / DIPS: Ketchup, Mustard, Mayo, Honey Mustard, Ranch, Buffalo, BBQ, Butter Pepper , Tequila Lime Mayo, Teriyaki, Marinara,
Cocktail, Lemon Butter Pepper, Bleu Cheese, Oriental Sesame, Mango Habanero

STEAMED MUSSELS - two dozen, P.E.I. Mussels, steamed in butter, garlic, white wine and minced tomato, and onion, served with butter toasted French bread - $13

CHICKEN WINGS - Buffalo style, Teriyaki, BBQ, plain, butter pepper, mango habanero, lemon pepper butter, or oriental sesame with bleu cheese or ranch dip, celery - Half Dozen $6, Dozen $11

CHICKEN TENDERS - deliciously seasoned, deep fried, choice of dip - $10

THE “BONELESS” WING - seasoned and breaded chunks of chicken breast fried to a tender golden brown, Buffalo style, Teriyaki, BBQ, plain, butter pepper, mango habanero, lemon pepper butter, or oriental sesame with bleu cheese or ranch dip - $10

SIZZLING MUSHROOMS - fresh button mushrooms served crackling in a cast iron skillet, garlic, olive oil seasoning, garlic toast - $9

DEEP FRIED SHRIMP - butterflied shrimp in seasoned bread crumbs, fried to a golden brown, with cocktail sauce - $11

BLACKENED TUNA FINGERS - Quality Ahi tuna seasoned with a blend of Cajun spices and skillet blackened, wild rice, lemon and tarragon cream sauce - $14

FRIED MOZZARELLA - delicious mozzarella cheese coated in seasoned bread crumbs, deep fried, served with our marinara - $9


MAC'N CHEESE BITES - in a beer batter coating served with your choice of dip - $9

ZUCCHINI FRIES - thinly sliced and coated in seasoning, choice of dip - $8

TATER KEGS - Barrel shaped large tater tots stuffed with bacon bits, sour cream, cheddar cheese and a hint of chives, unique and delicious, choice of dip - $9

PIZZA LOGS - Pepperoni and mozzarella in crispy fried wrap, marinara dip - $9






Sandwiches

Served with lettuce, tomato and pickle
Sides: Special Fries, Tater Tots, Sweet Potato Fries, Cole Slaw, Zucchini Fries, add $1.50

WEST END BURGER - served with lettuce, tomato
Cheese choices: American, Swiss, provolone, cheddar - 50¢, bacon - $2.00 - $11.95

PATTY MELT our delicious burger blend topped with your choice of melted cheese and carmelized onions between two slices of griddled rye bread - $11.95

GROUPER SANDWICH - flaky white meat, broiled or blackened - $11.95

CHICKEN AND BACON AND RANCH WRAP - flour tortilla stuffed with your choice of deep fried seasoned and breaded or broiled chicken, stuffed with lettuce, tomato, and tasty ranch dressing - $11.95

FRENCH DIP - tender roast beef and provolone cheese in toasted French roll with delicious dunking broth - $11.95

PEBBLE BEACH - grilled and seasoned chicken breast, Monterrey jack, smoked bacon - $11.95

FRIED CHICKEN SANDWICH - a deliciously seasoned and tender breast of chicken, deep fried to a savory crust, topped with bacon and served on butter toasted brioche bun...It’s awesome - $11.95

CHICKEN QUESADILLA - authentic toasted flour tortilla stuffed with marinated chicken, poblanos, onions, jack cheese, with sour cream, pico de gallo (sorry, side not incldued with this item) - $11.95 ~ add bacon for $2.00

SOUP AND SANDWICH - a delicious combination of our grilled cheese with fresh tomato sandwich paired with a bowl of either soup du jour - $9.95





Soups and Salads

SOUP DU JOUR - your choice of two delicious soups, ask your server for today’s special - $6/bowl

CAJUN STEW - a bayou porridge and a tavern signature item, blended sausage, chicken, tomatoes, onions, rice, herbs and spices - $7

WEST END SALAD - fresh lettuces topped with shredded Monterrey jack and cheddar cheeses, chopped bacon, fresh tomato and sliced hard boiled egg - $8

COBB SALAD - blended lettuces, chopped bacon, diced chicken, sliced hard boiled egg, fresh tomato and shredded Monterrey jack cheese - $11

CHICKEN CAESAR SALAD - tender Romaine lettuce tossed in savory Caesar dressing, home made seasoned croutons, fresh grated Parmesan - $10

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